Types of centrifuges used in the food industry:

In the centrifuge production market, according to the different separation purposes and application properties of centrifuges, they are mainly divided into the following categories:

1. According to the purpose of separation, it can be divided into: laboratory food separation centrifuge and industrial food separation centrifuge.

2. According to temperature control, it can be divided into: low temperature food separation centrifuge and normal temperature food separation centrifuge.

3. According to the separation function, it can be divided into: analytical food separation centrifuge and production food separation centrifuge.

4. According to the place of origin, it can be divided into: domestic food separation centrifuge and imported food separation centrifuge.

5. According to the structure, it can be divided into: desktop food separation centrifuge and floor food separation centrifuge.

6. According to the scope of use, it can be divided into: special food separation centrifuge and ordinary food separation centrifuge.

According to the production scale, it can be divided into: miniature food separation centrifuge, small food separation centrifuge and large food separation centrifuge.